Preparing a pizza in a cast iron pan or casserole is easy and fun and the result is simply irresistible. In today's recipe we will guide you step by step so that you can enjoy a pizza full of flavors with your selection of favorite ingredients.
- Pizza mass
- Tomato sauce for pizza
- Grated mozzarella cheese
- Ingredients for the filling (pepperoni, mushrooms, ham, onion, peppers, olives, etc.)
- Olive oil
- Salt and pepper
First, prepare the pizza dough according to your favorite recipe or use a supermarket one. Meanwhile, preheat the cast iron skillet or saucepan over medium heat and roll out the dough on a surface. floured
Add a little olive oil to the hot pan and place the dough in it, cooking it for 2-3 minutes until it starts to brown. Then, add tomato sauce, grated mozzarella cheese and your favorite ingredients on top of the cooked dough. Cover the skillet or saucepan and cook for 5 to 7 more minutes until the cheese melts.
Finally, serve your delicious homemade pan pizza and enjoy its crunchy and delicious flavor. Enjoy!