• Una torrija gourmet para esta Semana Santa

    A gourmet torrija for this Easter

    🌟 Transform your Easter with a gourmet twist on the traditional torrija created by chef Fran López from Villa Retiro that will leave your guests wanting more.

    A gourmet torrija for this Easter

    🌟 Transform your Easter with a gourmet twist on the traditional torrija created by chef Fran López from Villa Retiro that will leave your guests wanting more.

  • Una manera facilísima de preparar la salsa bechamel

    A very easy way to prepare bechamel sauce

    When we want to prepare any dish such as croquettes, pasta or lasagna we think about the delicious flavor that the well-known béchamel ... and our mouths are watering!

    1 comment

    A very easy way to prepare bechamel sauce

    When we want to prepare any dish such as croquettes, pasta or lasagna we think about the delicious flavor that the well-known béchamel ... and our mouths are watering!

    1 comment
  • Arroz caldoso en salsa verde con almejas y sepia

    Brothy rice in green sauce with clams and cuttl...

    This soupy rice in green sauce with clams and cuttlefish from @foodtropia is a dish that will transport you directly to Galicia, evoking the flavors of the sea and the...

    Brothy rice in green sauce with clams and cuttl...

    This soupy rice in green sauce with clams and cuttlefish from @foodtropia is a dish that will transport you directly to Galicia, evoking the flavors of the sea and the...

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